Vyaghri Taila

Vyaghri Taila is an Ayurvedic herbal oil used in the treatment of asthma, bronchitis, fever, cough, cold, etc. 

Herbal plants and other ingredients used to prepare Vyaghri Taila

• Bala-Country mallow- Sida cordifolia
• Balaka – Pavonia odorata
• Bhringaraja – Bhringaja – Eclipta alba 
• Bilva – Bael – Bilva – Aegle marmelos
• Chandana – Sandalwood –Sandal-Santalum album
• Daruharidra – Tree turmeric – Berberis aristata
• Devadaru – Himalayan cedar (bark) – Cedrus deodara
• Ela – Cardamom – Elettaria cardamomum
• Haridra – Turmeric Rhizome – Rajani-Turmeric-Curcuma longa
• Kanji – Fermented gruel
• Manjishta – Indian Madder– Rubia cordifolia
• Mocharasa – Extract of Bombax malabaricum
• Musta – Nut grass – Musta – Nut grass – Cyperus rotundus
• Nagakeshara – Mesua ferrea – Mesua ferrea
• Patra – Cinnamomum tamala
• Prishnaparni – Root – Uraria picta
• Priyangu – Callicarpa macrophylla
• Rakta Chandana – Red Sandalwood – Pterocarpus santalinus
• Rasanjana – Aqueous extract of Berberis aristata
• Rasna- Pluchea lanceolata
• Shalaparni – Root –Desmodium gangeticum
• Shatahva – Indian Dill (fruit) 0 Anethum sowa 
• Taila – Oil of Sesamum indicum
• Twak – Cinnamon – Cinnamomum zeylanicum
• Utpala – Nymphaea stellata
• Vasa – Malabar nut tree (whole plant) – Adhatoda vasica
• Vyaghri – Solanum xanthocarpum
• Yashtimadhu – Licorice – Madhuka – Licorice – Glycyrrhiza glabra