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Mathala Rasayanam is an Ayurveda medicine in the form of a medicated jam, mainly used in digestive and respiratory diseases, cough, cold, Bronchitis, Asthma, ulcers in intestines, vomiting etc.
The main ingredient is Mathalam-Dadima refers to pomegranate. It is prepared according to the Kerala Ayurveda principles
Herbal plants and other ingredients used in the preparation of
Click to find the details of the ingredients
- Mathalam-Dadima rasa – juice extract of pomegranate
- Stanya – breast milk (or Goksheera-Cow milk)
- Vasa-Adhatoda vasica
- Ardraka – Shunti-Fresh ginger -Zingiber officinalis
- Guda – Jaggery
- Khanda Sita – Sita-Sugar candy
- Rala – Sarjarasa – Copal Tree (resin) – Vateria indica
- Shringi – Colocynth (dried pulp) – Citrulus colocynthis
- Kataka – Clearing nut (seed) – Strychnos potatorum
- Renuka – Vitex agnus-castus
- Kushta – Saussurea lappa
- Yashtimadhu – Licorice – Glycyrrhiza glabra
- Lavanga – Clove – Syzigium aromaticum
- Ishwari – Aristolochia indica
- Krishajeeraka – Black cumin
- Jatipatra – Nutmeg (leaf) – Myristica fragrans
- Nagakana – Gajapippali – Scindapsus officinalis
- Piper chaba
- Gopangana – Sariva – Indian Sarsaparilla Hemidesmus indicus
- Vrisha – Vasa – Malabar nut tree (whole plant) – Adhatoda vasica
- Indu – Karpoora – Camphor – Cinnamomum camphora
- Nagakusuma – Nagakeshara – Mesua ferrea
- Akarakarabha – Mount Atlas daisy – Anacyclus pyrethrum
- Chandana – Sandalwood – Santalum album
- Kasturi – Musk
- Gorochana – cow bile
- Mukta Bhasma – Bhasma (Calx of Pearl)
- Mrigaretasi – Marjalaveerya – Caveat cat semen
- Pravala Bhasma – Bhasma (Calxof Coral)
- Swarnamakshika Bhasma – Calx of Pyrite of Iron and Copper
- Saindhava – Rock Salt
- Atarusha rasa- malabar nut tree juice