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Kottamchukkadi choornam is an Ayurveda medicine in the form of a talc, mainly used for external application of swelling and Rheumatic pain.
It is prepared according to the refrence of Sahasrayoga, Taila Prakarana and formulated based on Kerala Ayurveda principle
Medicinal plants and other ingredients used in the preparation of Kottamchukkadi choornam
Click to find the details of ingredients
- Saussurea Lappa – Kushta
- Zingiber Officinale – Sunti
- Acorus Calamus – Vacha
- Bark Of Moringa Oleifera -Sigru
- Allium Sativum -Lashuna
- Cedrus Deodara – Devadaru
- Terminalia Chebula – Hareetaki
- Alpinia Calcarata – Rasna
- Trichosanthus Palmata – Swethapushpi-Bitter snake-gourd
AVN Ayurveda Formulations Pvt. Ltd.
Arya Vaidya Sala (Kottakkal)