Devdarvadi Kashaya

Devdarvadi Kashaya is an Ayurvedic medicine used in the treatment of respiratory disorders, abdominal colic, cough, cold, bronchitis, asthma, body ache, excessive burning sensation, diarrhoea, tiredness, vomiting etc.It Balances Vata and Kapha.

Medicinal plants and other ingredient used to prepare Devdarvadi Kashaya 

• Devadaru – Himalayan cedar (bark) – Daru -Cedrus deodara
• Vacha – Acorus calamus
• Kushta – Saussurea lappa
• Pippali – Long pepper fruit – Piper longum
• Shunti – Ginger Rhizome – Zingiber officinalis
• Bhunimba – Bitter king – Andrographis paniculata
• Katphala – Myrica nagi
• Musta – Nut grass– Cyperus rotundus
• Kiratatikta – Swertia chirata
• Dhanyaka – Coriander – Coriandrum sativum
• Haritaki – Chebulic Myrobalan fruit rind – Pathya 
• Gajapippali – Java Long Pepper (fruit)
• Dusparsha – Yellow-berried nightshade (whole plant) – Solanum xanthcarpum
• Gokshura – Small caltrops (whole plant) – Gokshura – Tribulus terrestris Linn
• Dhanvayasa – Alhagi pseudalhagi
• Brihati – Indian Nightshade (root) – Solanum indicum
• Ativisha – Aconitum heterophyllum
• Guduchi – Indian Tinospora (stem) – Tinospora cordifolia
• Karkatashrungi – Pistacia integerrima
• Krishna Jiraka – Nigella sativa