Brahmi Drakshadi Kashayam
Brahmi Drakshadi Kashayam is an Ayurveda medicine in the form of a liquid, used in the treatment of Vata disorders like paralysis, myalgia, neuralgia etc. The main ingredients are Brahmi – Thyme-leaved Gratiola – Bacopa Monnieri and Draksha – Raisin – Vitis vinifera.
Medicinal plants and other ingredients used in the preparation of Brahmi Drakshadi Kashayam
Click to find the details of ingredients
- Brahmi – Thyme-leaved Gratiola – Bacopa Monnieri
- Draksha – Raisin – Vitis vinifera
- Musta – Nut grass– Cyperus rotundus
- Vacha – Sweet flag – Acorus calamus
- Abhiru – Shatavari – Asparagus Racemosus
- Agrawadha – Pudding Pipe tree – Cassia fistula
- Kutki – Picrorhiza Kurroa
- Pathya –Chebulic Myrobalan fruit rind – Terminalia chebula
- Dhatri – Indian gooseberry fruit – Amla – Emblica officinalis Gaertn.
- Kalitaru – Vibhitaki – Belliric Myrobalan fruit rind – Terminalia bellirica
- Bala – Country mallow (root) – Sida cordifolia
- Nimba – Neem – Azadirachta indica
- Koshataki – Luffa Echinata
- Bhunimba – The Creat (Bitter king) – Andrographis Paniculata
- Vyosha – Trikatu – pepper, long pepper and ginger
- Vahni – Lead Wort (root) – Plumbago Zeylanica
- Surataru – Devadaru – Himalayan cedar (bark) – Daru -Cedrus deodara.
- Dashamoola – group of ten roots.
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