About Medicinal Plants

An introduction to the medicinal plant, and describe how it is useful ...

Database of the Medicinal plants

A-Z list of herbal plants used in Ayurveda medicines with details...

The Process of Medicinal plants to prepare medicines

The different process of herbs to prepare Ayurveda medicines...

Categories of Ayurveda Medicines

Different categories of Ayurvedic medicines used in the Ayurveda treatments...

Different types of Ayurveda Treatments

Different types of Ayurvedic treatment for different types of illness like...

About Ayurveda

Ayurveda, the oldest treatment system of the world that originated ...

Kerala Angadi (Raw herbs) medicines

List of Kerala Angadi marunnu manufactures and Exporters...

Ayurveda colleges & Research Centers

List of Indian Ayurveda college and University Research centers ...

Indian Ayurveda Resorts & Treatments

List of Indian Ayurveda Resorts and Treatment centers in India....

Important Ayurveda Books

List of important Ayurvedic books and its authors name, to get vast knowledge ...

Kerala Aryurvedic Resorts & Hospitals

List of Kerala Ayurvedic Resorts and Treatment centers...

Kerala Herbal Plant Growers & Dealers

List of Kerala herbal plant manufactures, Sellers and Exporters

Hog plum

Scientific name of Hog plum: Spondias pinnata (Linn.f.)

Name of Hogplum in different languages:

Sanskrit: Amrataka

Hindi: Jangli aam, Amra

English: Hogplum, Wild Mango, Andaman mombin, Indian hog plum, Indian mombin, Spanish plums

Malayalam: Ampazham- അമ്പഴം, Ambalam, Mambuli

Plant description:

Hog plum or Wild Mango is a deciduous or semi-evergreen trees growing up to 25 m tall. The leaves are pale green and arranged spirally, the fruits are small and like mangoes and size is 4–10 cm long, ripening yellow or orange with single-seeded fruits which is edible and used to make pickles.

Leaf Arrangement

Shape-Oval	Margin-Entire	Venation-reticulated

Useful plant parts:

Leaf, Bark, Fruit, Gum.

Medicinal uses of

To treat ear diseases, Anti toxic, Gonorrhea

How to prepare medicines:

The Roots, Bark, Leaves and Fruits is used for cholera, diarrhoea, earache, night fever, ringworm and stomach-ache