Database of the Medicinal plants
A-Z list of herbal plants used in Ayurveda medicines with details...
The Process of Medicinal plants to prepare medicines
The different process of herbs to prepare Ayurveda medicines...
Categories of Ayurveda Medicines
Different categories of Ayurvedic medicines used in the Ayurveda treatments...
Different types of Ayurveda Treatments
Different types of Ayurvedic treatment for different types of illness like...
Ayurveda colleges & Research Centers
List of Indian Ayurveda college and University Research centers ...
Indian Ayurveda Resorts & Treatments
List of Indian Ayurveda Resorts and Treatment centers in India....
Important Ayurveda Books
List of important Ayurvedic books and its authors name, to get vast knowledge ...
The scientific name of Broccoli: Brassica oleracea var. italica
Name of Broccoli in different languages:-
English: Green Cauliflower, Italian Cauliflower
Hindi: Hari Phool Gobi
Tamil: Pachchai poongosu, Procoly-ப்ரோக்கோலி
Broccoli is an annual plant, fast-growing, Upright, grows up to 90 cm tall, branching; leaves are leathery, dark green; oblong, margin entire, very similar to cauliflower, flowers are dark green clusters of small buds formed as buquet in the branche apex.The yellow flowers are open in the buds became mature and producce the capsule contain small seed, which is used to propogate.
Useful plant parts: Flower, leaf
Medicinal uses: To treat and control Cancer growth, prevent ulcer, constipation, Alzheimer’s disease, Digestion problems, cholesterol-lowering .
Chemical content: Sulphorafane, Indols, and Three glucosinolate.
Medicinalproperties: antioxidant, antiviral, Anti-inflamatory